Sugar & Snow Gelato, recovering from Hurricane Helene!
We lost our gelato cafe in September 2024 from the Hurricane Helene disaster. But we will be reopening soon, in the upper RAD of Asheville, NC! Follow us on social media to see us transform our new space and for the announcement of our reopening date!
We make it easy to feel good about your food choices.
Organic sugar, dairy from small North Carolina farms, and local Asheville collaborations. We don't buy a pre-made gelato base made by an outside company. That means there is never factory-farmed milk or additives in our gelato. You can rest easy knowing that we thoughtfully source every single ingredient and support our local businesses and farms along the way!Dairy or Not, here we come!
We make creamy and innovative flavors of non-dairy, vegan-friendly gelato, too! Try our Vegan Dark Chocolate, Mango Sorbet, and Raspberry Sorbet!
What People Are Saying!
"We went to Sugar and Snow while visiting Asheville and really enjoyed it! The gelato was smooth, soft, and flavorful - we'll definitely be back when we visit again. Amy was really nice and welcoming - she also gave us some good local recommendations." - Matt C
"Get the raspberry. The other flavors are good, but get the raspberry. If you don't like raspberry, get it anyway. If you are allergic to raspberry, bring an EpiPen or a doctor and get it. It is and will be worth it." - Zane J
"The only place worth going. Amazing home made gelato, the honey lavender flavor was insanely good, with real local honey in every lick. Yummm!!!" - Izabela W
"This is the best gelato I’ve had since I traveled to Italy! I am such a huge gelato fan that I used to have dreams about it, wishing I could return to Italy for more. When I first tried Sugar and Snow gelato, my dreams stopped." - Cara S

